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Recipes Side Dishes Polenta With Mushrooms And Gorgonzola

Carbs in Whole Foods Market Recipes Side Dishes Polenta With Mushrooms And Gorgonzola

Whole Foods Market Recipes Side Dishes Polenta With Mushrooms And Gorgonzola (1 serving) contains 33g total carbs, 28g net carbs, 6g fat, 9g protein, and 210 calories.

  • Net Carbs

    28 g

  • Fiber

    5 g

  • Total Carbs

    33 g

  • Protein

    9 g

  • Fats

    6 g

210 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 198g

Nutrient

Value

  • Calories

    210 kCal

  • Total Carbs

    33 g

    • Net Carbs

      28 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    9 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      10 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg