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Carbs in Pf Chang's Main Menu Seafood Entrees Hong Kong Style Sea Bass
Pf Chang's Main Menu Seafood Entrees Hong Kong Style Sea Bass (1 serving) contains 18g total carbs, 14g net carbs, 44g fat, 27g protein, and 570 calories.
Net Carbs
14 g
Fiber
4 g
Total Carbs
18 g
Protein
27 g
Fats
44 g
570 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
570 kCal
Total Carbs
18 g
Net Carbs
14 g
Fiber
4 g
Starch
-
Sugar
7 g
Sugar Alcohols
-
Protein
27 g
Fat
44 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Sodium
1840 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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