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Main Menu Seafood Entrees Kung Pao Shrimp

Carbs in Pf Chang's Main Menu Seafood Entrees Kung Pao Shrimp

Pf Chang's Main Menu Seafood Entrees Kung Pao Shrimp (1 serving) contains 47g total carbs, 31g net carbs, 55g fat, 37g protein, and 840 calories.

  • Net Carbs

    31 g

  • Fiber

    16 g

  • Total Carbs

    47 g

  • Protein

    37 g

  • Fats

    55 g

840 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    840 kCal

  • Total Carbs

    47 g

    • Net Carbs

      31 g

    • Fiber

      16 g

    • Starch

      -

    • Sugar

      18 g

    • Sugar Alcohols

      -

  • Protein

    37 g

  • Fat

    55 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      110 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2910 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg