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Carbs in Whole Foods Market Recipes Salads Roasted Beet And Fennel With Goat's Milk Panna Cotta
Whole Foods Market Recipes Salads Roasted Beet And Fennel With Goat's Milk Panna Cotta (1 serving) contains 16g total carbs, 9g net carbs, 35g fat, 6g protein, and 390 calories.
Net Carbs
9 g
Fiber
7 g
Total Carbs
16 g
Protein
6 g
Fats
35 g
390 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 312g
Nutrient
Value
Calories
390 kCal
Total Carbs
16 g
Net Carbs
9 g
Fiber
7 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
6 g
Fat
35 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Sodium
600 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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