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Entree Salads Vegetarian Tasting Winter

Carbs in Seasons 52 Entree Salads Vegetarian Tasting Winter

Seasons 52 Entree Salads Vegetarian Tasting Winter (1 serving) contains 71g total carbs, 56g net carbs, 14g fat, 22g protein, and 470 calories.

  • Net Carbs

    56 g

  • Fiber

    15 g

  • Total Carbs

    71 g

  • Protein

    22 g

  • Fats

    14 g

470 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    470 kCal

  • Total Carbs

    71 g

    • Net Carbs

      56 g

    • Fiber

      15 g

    • Starch

      -

    • Sugar

      23 g

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1340 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg