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Vegetable Spring Roll

Carbs in Yum Cha Vegetable Spring Roll

Yum Cha Vegetable Spring Roll (1 serving) contains 7.8g total carbs, 7.8g net carbs, 0.5g fat, 1.3g protein, and 40 calories.

  • Net Carbs

    7.8 g

  • Fiber

    0 g

  • Total Carbs

    7.8 g

  • Protein

    1.3 g

  • Fats

    0.5 g

40 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 20g

Nutrient

Value

  • Calories

    40.2 kCal

  • Total Carbs

    7.8 g

    • Net Carbs

      7.8 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    1.3 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    61 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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