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Mixed Vegetable Curry

Carbs in Homemade Mixed Vegetable Curry

Homemade Mixed Vegetable Curry (1 cup) contains 24g total carbs, 18.5g net carbs, 8.8g fat, 5.6g protein, and 188 calories.

  • Net Carbs

    18.5 g

  • Fiber

    5.5 g

  • Total Carbs

    24 g

  • Protein

    5.6 g

  • Fats

    8.8 g

188 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 236g

Nutrient

Value

  • Calories

    188 kCal

  • Total Carbs

    24 g

    • Net Carbs

      18.5 g

    • Fiber

      5.5 g

    • Starch

      -

    • Sugar

      6.1 g

    • Sugar Alcohols

      -

  • Protein

    5.6 g

  • Fat

    8.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    2 mg

  • Potassium

    430 mg

  • Sodium

    311 mg

  • Vitamin A

    2400 mcg

  • Vitamin C

    19.2 mg

  • Vitamin D

    0 mcg

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