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Seafood Entrees Market Fish Curry

Carbs in Seasons 52 Seafood Entrees Market Fish Curry

Seasons 52 Seafood Entrees Market Fish Curry (1 serving) contains 46g total carbs, 40g net carbs, 6g fat, 42g protein, and 420 calories.

Net Carbs

40 g
Fiber

6 g
Total Carbs

46 g
Protein

42 g
Fats

6 g

420 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

420 kCal
Total Carbs

46 g
- Net Carbs
  
  40 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  9 g
- Sugar Alcohols
  
  -
Protein

42 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  65 mg
Glycemic Load

-

Supplemental

Value

Sodium

1581 mg
Vitamin A

0 mcg
Vitamin D

0 mcg