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Low Sodium Soups Low Sodium Soups Cream Of Mushroom

Carbs in Campbell's Low Sodium Soups Low Sodium Soups Cream Of Mushroom

Campbell's Low Sodium Soups Low Sodium Soups Cream Of Mushroom (1 can) contains 12g total carbs, 9g net carbs, 11g fat, 2g protein, and 160 calories.

  • Net Carbs

    9 g

  • Fiber

    3 g

  • Total Carbs

    12 g

  • Protein

    2 g

  • Fats

    11 g

160 cals

Nutritional Facts

  • Serving Size: 1 can
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    160 kCal

  • Total Carbs

    12 g

    • Net Carbs

      9 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    11 g

    • Monounsat. Fat

      6 g

    • Polyunsat. Fat

      2.5 g

    • Saturated Fat

      2.5 g

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    0.4 mg

  • Potassium

    150 mg

  • Sodium

    45 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg