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Low Fat 4 Cod Portions In Our Butter Sauce

Carbs in Young's Low Fat 4 Cod Portions In Our Butter Sauce

Young's Low Fat 4 Cod Portions In Our Butter Sauce (1 serving) contains 5.3g total carbs, 5.1g net carbs, 2.3g fat, 9.8g protein, and 82 calories.

  • Net Carbs

    5.1 g

  • Fiber

    0.2 g

  • Total Carbs

    5.3 g

  • Protein

    9.8 g

  • Fats

    2.3 g

82 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    81.7 kCal

  • Total Carbs

    5.3 g

    • Net Carbs

      5.1 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      2.6 g

    • Sugar Alcohols

      -

  • Protein

    9.8 g

  • Fat

    2.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    240 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg