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Beef Short Loin T-bone Steak Separable Lean And Fat Trimmed To 1/8" All Grades Raw

Carbs in Beef Short Loin T-bone Steak Separable Lean And Fat Trimmed To 1/8" All Grades Raw

Beef Short Loin T-bone Steak Separable Lean And Fat Trimmed To 1/8" All Grades Raw (1 oz) contains 0g total carbs, 0g net carbs, 4.3g fat, 5.7g protein, and 63 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    5.7 g

  • Fats

    4.3 g

63 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    63.2 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    5.7 g

  • Fat

    4.3 g

    • Monounsat. Fat

      2 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      1.8 g

    • Cholesterol

      17.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6 mg

  • Iron

    0.5 mg

  • Magnesium

    2.8 mg

  • Phosphorus

    50.2 mg

  • Potassium

    65.8 mg

  • Sodium

    11.3 mg

  • Zinc

    0.9 mg

  • Copper

    0 mg

  • Selenium

    5.7 mcg

  • Folate

    0.9 mcg

  • Vitamin A

    1.3 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.5 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.5 mcg

  • Vitamin E

    0.1 mg

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