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Carbs in Frankfurter Meat And Poultry Cooked Boiled
Frankfurter Meat And Poultry Cooked Boiled (1 frankfurter) contains 2.5g total carbs, 2.5g net carbs, 13.1g fat, 5.2g protein, and 149 calories.
Net Carbs
2.5 g
Fiber
0 g
Total Carbs
2.5 g
Protein
5.2 g
Fats
13.1 g
149 cals
Nutritional Facts
- Serving Size: 1 frankfurter
- Serving Weight: 50g
Nutrient
Value
Calories
149 kCal
Total Carbs
2.5 g
Net Carbs
2.5 g
Fiber
-
Starch
-
Sugar
1.4 g
Sugar Alcohols
-
Protein
5.2 g
Fat
13.1 g
Monounsat. Fat
5.4 g
Polyunsat. Fat
2.9 g
Saturated Fat
4.1 g
Cholesterol
42 mg
Glycemic Load
-
Supplemental
Value
Calcium
53.5 mg
Iron
0.6 mg
Magnesium
5.5 mg
Phosphorus
90 mg
Potassium
161.5 mg
Sodium
457 mg
Zinc
0.6 mg
Copper
0 mg
Selenium
6.7 mcg
Folate
3 mcg
Vitamin A
15.5 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.3 mg
Vitamin B6
0 mg
Vitamin B12
0.4 mcg
Vitamin C
9.7 mg
Vitamin D
0.3 mcg
Vitamin K
0.9 mcg
Vitamin E
0.2 mg
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