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Recipes Main Dishes Chicken Curry

Carbs in Whole Foods Market Recipes Main Dishes Chicken Curry

Whole Foods Market Recipes Main Dishes Chicken Curry (1 serving) contains 45g total carbs, 38g net carbs, 33g fat, 29g protein, and 590 calories.

  • Net Carbs

    38 g

  • Fiber

    7 g

  • Total Carbs

    45 g

  • Protein

    29 g

  • Fats

    33 g

590 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 497g

Nutrient

Value

  • Calories

    590 kCal

  • Total Carbs

    45 g

    • Net Carbs

      38 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    29 g

  • Fat

    33 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      21 g

    • Cholesterol

      105 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    530 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg