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Recipes Main Dishes Jamaican Jerk Chicken

Carbs in Whole Foods Market Recipes Main Dishes Jamaican Jerk Chicken

Whole Foods Market Recipes Main Dishes Jamaican Jerk Chicken (1 serving) contains 12g total carbs, 11g net carbs, 7g fat, 28g protein, and 220 calories.

  • Net Carbs

    11 g

  • Fiber

    1 g

  • Total Carbs

    12 g

  • Protein

    28 g

  • Fats

    7 g

220 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 138g

Nutrient

Value

  • Calories

    220 kCal

  • Total Carbs

    12 g

    • Net Carbs

      11 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    28 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      75 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1060 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg