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Carbs in Whole Foods Market Recipes Beef And Beer Stew With Parsnips
Whole Foods Market Recipes Beef And Beer Stew With Parsnips (1 serving) contains 26g total carbs, 23g net carbs, 12g fat, 32g protein, and 370 calories.
Net Carbs
23 g
Fiber
3 g
Total Carbs
26 g
Protein
32 g
Fats
12 g
370 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 312g
Nutrient
Value
Calories
370 kCal
Total Carbs
26 g
Net Carbs
23 g
Fiber
3 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
32 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
80 mg
Glycemic Load
-
Supplemental
Value
Sodium
260 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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