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Carbs in Homemade Corn Pudding
Homemade Corn Pudding (1 cup) contains 42.4g total carbs, 39.4g net carbs, 12.6g fat, 11.1g protein, and 328 calories.
Net Carbs
39.4 g
Fiber
3 g
Total Carbs
42.4 g
Protein
11.1 g
Fats
12.6 g
328 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 250g
Nutrient
Value
Calories
327.5 kCal
Total Carbs
42.4 g
Net Carbs
39.4 g
Fiber
3 g
Starch
-
Sugar
16.5 g
Sugar Alcohols
-
Protein
11.1 g
Fat
12.6 g
Monounsat. Fat
3.8 g
Polyunsat. Fat
1.4 g
Saturated Fat
6.1 g
Cholesterol
180 mg
Glycemic Load
-
Supplemental
Value
Calcium
97.5 mg
Iron
1.3 mg
Magnesium
37.5 mg
Phosphorus
225 mg
Potassium
440 mg
Sodium
705 mg
Zinc
1.2 mg
Copper
0.1 mg
Selenium
15.3 mcg
Folate
72.5 mcg
Vitamin A
222 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
2.6 mg
Vitamin B6
0.3 mg
Vitamin B12
0.8 mcg
Vitamin C
9.3 mg
Vitamin D
1.4 mcg
Vitamin K
1.3 mcg
Vitamin E
0.7 mg
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