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Mediterranean Herb With Olive Oil Boneless Pork Tenderloin

Carbs in Adaptable Meals Mediterranean Herb With Olive Oil Boneless Pork Tenderloin

Adaptable Meals Mediterranean Herb With Olive Oil Boneless Pork Tenderloin (1 serving) contains 2g total carbs, 2g net carbs, 1.5g fat, 24g protein, and 110 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

24 g
Fats

1.5 g

110 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 112g

Nutrient

Value

Calories

110 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

24 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Iron

1.4 mg
Sodium

260 mg
Vitamin A

0 mcg
Vitamin D

0 mcg