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Carbs in Whole Foods Turkey Breast Skin On Salted & Peppered
Whole Foods Turkey Breast Skin On Salted & Peppered (1 serving) contains 0g total carbs, 0g net carbs, 6g fat, 18g protein, and 130 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
18 g
Fats
6 g
130 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 85g
Nutrient
Value
Calories
130 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
18 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.1 mg
Sodium
150 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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