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Lamb Rump Steaks With Pea & Mint Nu The Co-operative

Carbs in Lamb Rump Steaks With Pea & Mint Nu The Co-operative

Lamb Rump Steaks With Pea & Mint Nu The Co-operative (0.5 pack) contains 7.4g total carbs, 6.6g net carbs, 22g fat, 23g protein, and 315 calories.

  • Net Carbs

    6.6 g

  • Fiber

    0.8 g

  • Total Carbs

    7.4 g

  • Protein

    23 g

  • Fats

    22 g

315 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    315.5 kCal

  • Total Carbs

    7.4 g

    • Net Carbs

      6.6 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    22 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      18 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg