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Wholemeal Spelt Cakes

Carbs in Ecor Wholemeal Spelt Cakes

Ecor Wholemeal Spelt Cakes (1 serving) contains 66g total carbs, 57.4g net carbs, 2.4g fat, 17g protein, and 374 calories.

  • Net Carbs

    57.4 g

  • Fiber

    8.6 g

  • Total Carbs

    66 g

  • Protein

    17 g

  • Fats

    2.4 g

374 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    374 kCal

  • Total Carbs

    66 g

    • Net Carbs

      57.4 g

    • Fiber

      8.6 g

    • Starch

      -

    • Sugar

      1.2 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    2.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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