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Burgundy Beef Stew

Carbs in Campbell's Burgundy Beef Stew

Campbell's Burgundy Beef Stew (240 ml) contains 19g total carbs, 15g net carbs, 4g fat, 11g protein, and 160 calories.

  • Net Carbs

    15 g

  • Fiber

    4 g

  • Total Carbs

    19 g

  • Protein

    11 g

  • Fats

    4 g

160 cals

Nutritional Facts

  • Serving Size: 240 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    160 kCal

  • Total Carbs

    19 g

    • Net Carbs

      15 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    0.7 mg

  • Potassium

    500 mg

  • Sodium

    700 mg

  • Vitamin A

    450 mcg

  • Vitamin C

    3.6 mg

  • Vitamin D

    0 mcg

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