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Salt 'n' Pepper Squid

Carbs in Pacific West Salt 'n' Pepper Squid

Pacific West Salt 'n' Pepper Squid (1 serving) contains 7g total carbs, 7g net carbs, 5.3g fat, 8.9g protein, and 113 calories.

  • Net Carbs

    7 g

  • Fiber

    0 g

  • Total Carbs

    7 g

  • Protein

    8.9 g

  • Fats

    5.3 g

113 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 60g

Nutrient

Value

  • Calories

    112.6 kCal

  • Total Carbs

    7 g

    • Net Carbs

      7 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.8 g

    • Sugar Alcohols

      -

  • Protein

    8.9 g

  • Fat

    5.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    222 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg