Low Carb Strawberry Frozen Yogurt Bars

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  • prep time

    prep time

    15 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    15 min

Low Carb Strawberry Frozen Yogurt Bars

These frozen yogurt bars are perfect for kids! Refined sugar-free, these yogurt bars are made with fewer ingredients than store-bought flavored yogurt. The bars start with full-fat Greek yogurt (most store-bought yogurt bars are made using low-fat yogurt). Then the yogurt is blended with fresh strawberries and raw honey. The mixture is blended with an immersion blender and then poured into individual popsicle molds. Feel free to use any popsicle mold you have.

My popsicle molds make more or less than this recipe says.

If this happens, you can copy this recipe to My Foods and edit the serving amount to the correct serving size to adjust calories.

Can I add other fruits?

Yes, feel free to add any other berries like blackberries or blueberries for a similar macro count.

How long do bars last in the freezer?

Bars can last for up to one month in the freezer, but I bet they will not last that long!

  • Net Carbs

    10 g

  • Fiber

    0.4 g

  • Total Carbs

    10.4 g

  • Protein

    8.7 g

  • Fats

    2.1 g

93 cals

Low Carb Strawberry Frozen Yogurt Bars

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Greek Yogurt Plain Low Fat

    Greek Yogurt Plain Low Fat

    17.25 oz

  • Strawberries, fresh

    Strawberries, fresh

    0.75 cup

  • Honey

    Honey

    1.75 tbsp

  • Whole milk

    Whole milk

    3 fl oz

Recipe Steps

steps 4

15 min

  • Step 1

    Combine the whole fat greek yogurt with chopped fresh strawberries, honey, and milk.
    Step 1
  • Step 2

    Use an immersion blender to puree the strawberries into the yogurt. Puree until smooth.
    Step 2
  • Step 3

    Pour mixture into individual popsicle molds and freeze until firm, about 8 hours but preferably overnight.
    Step 3
  • Step 4

    Run cool water on the outside of the molds to release the popsicles. Serve immediately.
    Step 4

Comments 8

  • Hyperverseperu

    Hyperverseperu 3 years ago

    Stop the misleading keto recipes, remove the f**king honey!!!

    • StupendousKale128831

      StupendousKale128831 9 months ago

      This isn't a keto recipe, it's a low carb recipe. Some people are low carb, not keto. Make sure you only use recipes with keto in the name.

  • Ketofast9961

    Ketofast9961 3 years ago

    This could be keto friendly by using coconut yogurt, coconut milk, and Swerve or xylitol. Just have to taste test sweetness before setting up in freezer.

    • rainwater.sm

      rainwater.sm 3 years ago

      Why would this be listed as a recipe and rated as Keto avoid? Maybe this should be deleted!!!

      • Maiden Minnesota

        Maiden Minnesota 3 years ago

        Honey is NOT low carb. Don't know why the author included it in this recipe. Just substitute a true low carb sweetener like erythritol or Stevia, ideally powdered or liquid.

        • Aleasikes

          Aleasikes 3 years ago

          Honey is not keto friendly, that’s why it’s says keto avoid. What replacements are there?

          • Miss Dee

            Miss Dee 3 years ago

            You can always either go without a sweetner or replace with a few drops of Vanilla Cream Sweet Drops (Stevia)

        • Linda

          Linda 3 years ago

          not tried yet...states Keto avoid