#1 Low Carb & Keto Diet App Since 2010
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prep time
8 min
cook time
0 min
ready time
8 min
Keto Mozzarella Salsa Salad
This keto salad is inspired by a classic caprese but is topped with a zingy tomato and avocado salsa.
This makes a great snack or light lunch for sharing.
Net Carbs
3.4 g
Fiber
2.6 g
Total Carbs
6.1 g
Protein
16.2 g
Fats
26.1 g
318 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Mozzarella Cheese
10 ounce
Cherry Tomato
4 cherry
Avocado
1 each
Cilantro
1 tablespoon
Lemon Juice
1 teaspoon
Olive Oil
1 tablespoon
Red Onion
¼ medium - 2 1/2" diameter
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 3
8 min
Step 1
Dice the onion, avocado flesh and tomato and add to a mixing bowl. Roughly chop the cilantro and add to the bowl along with the lemon juice, half the olive oil and a pinch of salt and pepper. Stir to combine.Step 2
Slice the mozzarella into half inch discs and arrange on a serving dish or platter. Season with a little salt and pepper and drizzle with the remaining oil.Step 3
Spoon the salsa over the top of the sliced mozzarella to serve.
