Keto New York Chicken

#1 Low Carb & Keto Diet App Since 2010

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  • prep time

    prep time

    10 min

  • cook time

    cook time

    45 min

  • ready time

    ready time

    55 min

Keto New York Chicken

10 ratings

New York chicken is the perfect flavor combo of BBQ sauce, salty bacon and rich cheese.

This keto version uses our own BBQ sauce recipe, keeping the carbs low and the recipe free from added sugars and additives.

The recipe requires ½ of one complete batch of our BBQ sauce, but if you prefer you can make the full quantity and reserve the rest for another meal!

This New York chicken is ideal served alongside a simple salad, steamed green veg or for an indulgent feast with a serving of our smokey slaw.

  • Net Carbs

    2.1 g

  • Fiber

    0.6 g

  • Total Carbs

    4.2 g

  • Protein

    72.3 g

  • Fats

    21.9 g

518 cals

Keto New York Chicken

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Chicken Breast

    Chicken Breast

    4 large breast

  • Bacon

    Bacon

    4 medium slice

  • Grated Cheese

    Grated Cheese

    1 cup

  • Low Carb BBQ Sauce

    Low Carb BBQ Sauce

    3 servings

  • Black Pepper

    Black Pepper

    ⅛ tsp

Recipe Steps

steps 7

55 min

  • Step 1

    Preheat the oven to 395 degrees Fahrenheit.
  • Step 2

    Arrange the chicken breasts side by side in an oven proof dish.
    Step 2
  • Step 3

    Divide the BBQ sauce evenly between the four chicken breasts, covering the tops in the sauce.
    Step 3
  • Step 4

    Transfer the chicken to the oven to bake for 15 minutes.
  • Step 5

    Remove the chicken from the oven and layer a bacon rasher over each chicken breast. Return to the oven for a further 10 minutes.
    Step 5
  • Step 6

    Remove the chicken from the oven and scatter the grated cheese over the surface. Season with black pepper to taste.
    Step 6
  • Step 7

    Return to the oven for a further 5-7 minutes, until the cheese is golden brown and the chicken is cooked through.
    Step 7

Comments 31

  • Bev

    Bev a year ago

    If you have Premium Recipes available to you (it's the more expensive membership) in search simply type in BBQ sauce and you will get several options.

    • Tracyntalbot

      Tracyntalbot 2 years ago

      Is there an easy way to find the BBQ sauce recipe referred to in this recipe in the phone app? Or see the recipe makers other recipes using the phone app?

      • DV

        DV 2 years ago

        I like Lillie’s Zero Sugar Carolina Barbeque Sauce… zero carbs😊

    • Michelle

      Michelle 2 years ago

      What is bacon rasher? That doesn’t look like regular bacon 🥓

      • RousingArugula389523

        RousingArugula389523 a year ago

        It’s British for a slice of bacon🤷🏼‍♀️

      • RousingAvocado519631

        RousingAvocado519631 a year ago

        Looks like prosciutto to me.

      • PropitiousMacadamia558712

        PropitiousMacadamia558712 2 years ago

        https://culinarylore.com/food-history:what-is-a-rasher-of-bacon/

      • Tracyntalbot

        Tracyntalbot 2 years ago

        I believe a rasher is a UK term for sliced bacon. While the US just has strips, which UK calls "streaky bacon," presumably because of the streaks of fat, they also have "back bacon" or "posh bacon", which is made from pork loin so leaner (less fat). Back bacon is what is in the picture.

      • AwesomeRadish361353

        AwesomeRadish361353 2 years ago

        What makes the difference

      • IncredibleCauliflower350294

        IncredibleCauliflower350294 2 years ago

        Looks like back bacon rather than streaky bacon.

    • Davidlc85

      Davidlc85 2 years ago

      If you need a BBQ sauce for this recipe, use G. Hughes

      • Elmomom3Mimi10

        Elmomom3Mimi10 2 years ago

        Just checked... there's no BBQ Sauce recipe in Sides. Please post the BBQ Sauce recipe with this recipe. Thanks!

        • josie0695

          josie0695 2 years ago

          Searched Low Carb BBQ Sauce, first in Sides then in All Recipes. Both efforts resulted in "Whoops! Looks like there are no results here." So, where can we find that recipe, please?

          • Bev

            Bev 2 years ago

            Under Premium Recipes type BBQ sauce & several come up.

          • RemarkableKetone447757

            RemarkableKetone447757 2 years ago

            Lots of recipes on that free site

          • RemarkableKetone447757

            RemarkableKetone447757 2 years ago

            Buy some g Hugh's that's best stuff. I know you can make some but sometimes quick is better, try lowcarblove

        • josie0695

          josie0695 2 years ago

          Can this be made with thighs rather than breasts?

          • Tracyntalbot

            Tracyntalbot 2 years ago

            Yes, but it will change protein and fat macros. According to the Australian Chicken Meat Federation, 100g of skinless chicken breast contains 22.3g of protein and 1.6g of fat. Compare this to 100g of skinless chicken thigh, which contains 17.5g of protein and 8.4g of fat.

          • RemarkableKetone447757

            RemarkableKetone447757 2 years ago

            I imagine so, but make sure you Crack them or remove bones

          • dholohan

            dholohan 2 years ago

            I always exchange thighs for breasts in recipes.

        • kays3272a78

          kays3272a78 3 years ago

          Thank you for this recipe, it was so easy, yet delightfully moist and tasty. A restaurant quality meal.

          • Duchy1

            Duchy1 4 years ago

            Just tried this recipe on the family as I have just started doing keto but they aren't. They loved it.

            • M0mdenise

              M0mdenise 5 years ago

              Absolutely delicious!! And easy.

              • NickiO

                NickiO 4 years ago

                Did you use parmesan cheese?

            • Jmac

              Jmac 6 years ago

              Does this recipe include the micro nutrients for the bbq sauce?

              • recipewriter

                recipewriter 6 years ago

                Hi, yes it does. Hope this helps.

            • Anonymous

              Anonymous 6 years ago

              Where is the bbq sauce recipe?

              • recipewriter

                recipewriter 6 years ago

                Hi, this can be found in our sides section!

            • Bethdewolfe

              Bethdewolfe 6 years ago

              What is bacon rasher?

              • RemarkableCauliflower128534

                RemarkableCauliflower128534 2 years ago

                It's kind of a British term - you can see the pic shows a wider piece of bacon, like a British bacon rasher, rather than the streaky kind we get in Canada for example, but I'm sure either would work. I would just use 2 pieces of the thinner kind. Besides, there's no such thing as too much bacon, right?

              • recipewriter

                recipewriter 6 years ago

                Hi! It is just a term for a slice of bacon. Hope that helps!