Keto Mojito Popsicles

If a mojito is one of your favorite summer drinks, you will love these cold and refreshing grown-up treats! These fantastic Keto mojito popsicles are a simple yet effective combination of our favorite summer ingredients – rum, lime, and mint! They are effortless to prepare and taste just like your favorite cocktail! Simply blend the mojito ingredients together and pour the mixture into your popsicle tray – within just a couple of hours, you will have a fantastic and completely Keto-friendly summer treat you can enjoy guilt-free! This recipe contains alcohol, so please consume responsibly!

How to make Keto Mojito popsicles?

As mentioned above, these popsicles combine traditional mojito ingredients – lime juice, rum, mint, some water, and sweetener. We used granulated allulose for this one, but you can substitute it with your favorite sweetener. Then all you have to do is pour the mixture into your popsicle tray and freeze for about three hours.

Can I customize these keto popsicles?

Absolutely! You can adjust the amount of rum according to your taste, add more or less lime juice, and adjust the amount of sweetener.

Net Carbs

1 g
Fiber

0.3 g
Total Carbs

1.3 g
Protein

0.1 g
Fats

0 g

37 cals

Quantity

Serving Size

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Water

1 cup
Granulated Allulose

0.25 cup
Lime juice, canned, bottled or boxed

0.25 cup
Rum

0.25 cup
Mint Leaves

2 tbsp

Step 1

Finely chop the mint. Add the water, sweetener, lime juice, rum, and mint to a blender. Blend at high speed until thoroughly combined.
Step 2

Taste and optionally add more sweetener. Pour the mixture into a popsicle tray. Freeze for at least 3 hours (preferably overnight).
Step 3

Serve the popsicles ice cold. Store the leftovers in the freezer. Enjoy!

Keto Mojito Popsicles

Ingredients

Recipe Steps

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