Keto Artichoke Salad

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  • prep time

    prep time

    5 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    5 min

Keto Artichoke Salad

This simple yet tasty artichoke salad is quick and easy to throw together and full of flavour.

This is a great option for serving alongside grilled meats or to accompany a BBQ.

  • Net Carbs

    3 g

  • Fiber

    2.4 g

  • Total Carbs

    5 g

  • Protein

    1.1 g

  • Fats

    11.4 g

125 cals

Keto Artichoke Salad

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Pitted Kalamata Olives by Mezzetta

    Pitted Kalamata Olives by Mezzetta

    8 olives

  • Artichoke Hearts Or Globe, Canned In Oil Mixture

    Artichoke Hearts Or Globe, Canned In Oil Mixture

    6 heart

  • Sundried Tomatoes Packed In Oil Drained

    Sundried Tomatoes Packed In Oil Drained

    4 piece

  • Olive Oil

    Olive Oil

    2 tablespoon

  • Parsley, Fresh

    Parsley, Fresh

    1 tablespoon

  • Basil, Fresh

    Basil, Fresh

    1 tablespoon

  • Garlic

    Garlic

    1 clove

  • Celery Stalks

    Celery Stalks

    1 large - stalk - 11" to 12" long

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 2

5 min

  • Step 1

    Slice the artichoke hearts into thirds, slice the olives and roughly dice the tomatoes and celery. Add all to a large serving bowl along with the basil and parsley.
    Step 1
  • Step 2

    Season with black pepper and drizzle with the olive oil. Toss to combine and serve immediately.
    Step 2

Comments 5

  • Kjeder

    Kjeder 3 years ago

    This was very good. I used fresh cherry tomatoes instead.

    • KP

      KP 4 years ago

      My new summer favourite--thank you!

      • recipewriter

        recipewriter 4 years ago

        Thank you :)

    • Kimber5000

      Kimber5000 6 years ago

      Loved it

      • recipewriter

        recipewriter 6 years ago

        Thank you :)