Keto Bacon and Sweet Onion

These onion slices are cooked gently with balsamic vinegar and maple flavored syrup until soft and tender, then served with crispy diced bacon.

This makes a great side dish, perfect for topping grilled pork or chicken or stirred through cooked vegetables.

119 cals

Quantity

Serving Size

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Step 1

Heat the olive oil in a skillet over a medium/high heat. Roughly dice the bacon and add to the pan, cooking through until golden. Remove from the skillet with a slotted spoon and set to one side.
Step 2

Melt the butter in the same skillet over a medium heat. Thinly slice the onion and add to the pan, cooking for a minute until lightly golden, then turn the heat down to low and cook gently for a few minutes until soft.
Step 3

Add the vinegar, syrup, salt and pepper. Stir well to combine and continue cooking for a further 2-3 minutes until very soft and starting to caramelized.
Step 4

Stir through the crispy bacon pieces to serve.

Ingredients