Keto Maple Paprika Bacon

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  • prep time

    prep time

    6 min

  • cook time

    cook time

    15 min

  • ready time

    ready time

    21 min

Keto Maple Paprika Bacon

This crisp and sticky bacon is smothered in lakanto maple syrup, smokey paprika and just a hint of garlic.

These make a great sweet and savory snack in between meals.

  • Net Carbs

    4.3 g

  • Fiber

    7.5 g

  • Total Carbs

    30.2 g

  • Protein

    5.5 g

  • Fats

    5.6 g

151 cals

Keto Maple Paprika Bacon

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Bacon

    Bacon

    4 slice - 6" long

  • Gourmet Collection Smoked Paprika by Mccormick

    Gourmet Collection Smoked Paprika by Mccormick

    2 tsp

  • Maple Flavored Syrup by Lakanto

    Maple Flavored Syrup by Lakanto

    1 tablespoon

  • Garlic Powder

    Garlic Powder

    ¼ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 4

21 min

  • Step 1

    Preheat the oven to 375 degrees Fahrenheit and line a shallow oven tray with baking paper.
  • Step 2

    Slice each strip of bacon into quarters and arrange across the oven tray.
    Step 2
  • Step 3

    Whisk together the syrup, paprika, garlic powder and pepper.
    Step 3
  • Step 4

    Brush each piece of bacon with the spiced syrup and transfer to the oven to bake for 15-18 minutes or until golden brown, crisp and cooked through. The bacon will crisp further on cooling.
    Step 4

Comments 2

  • baldclimber

    baldclimber 5 years ago

    If the recipe is two servings that means it's two slices of bacon per serving which in nutritional you are calling 88 calories which somehow does not seem right my packages of bacon are about a hundred calories per slice of bacon

    • Susan Alexis

      Susan Alexis 5 years ago

      Looks great but agree re values