Keto Egg Fast Egg and Cheese Waffles

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  • prep time

    prep time

    15 min

  • cook time

    cook time

    10 min

  • ready time

    ready time

    25 min

Keto Egg Fast Egg and Cheese Waffles

14 ratings

This Keto Egg Fast waffle recipe is quick and easy. This recipe would be perfect for breakfast, brunch, or even lunch! The ingredients are simply shredded cheese, fresh eggs, and a pinch of salt blended. Then the batter is placed into a greased, small waffle iron and cooked until puffed and golden brown. These waffles are perfect for freezing and keeping on hand for a quick breakfast or snack. Feel free to swap out the shredded mozzarella cheese for other flavorful cheeses like Pepper Jack, Colby Jack, or sharp cheddar!

What toppings can I use on these waffles?

Since the Egg Fast diet is limited, feel free to top these with more softened butter or hot sauce (or both!).

How can I reheat frozen waffles?

If you decide to make extra waffles and freeze them, reheat them in an air fryer or a toaster until warmed and crispy.

Serving suggestions

Serve these Keto Egg Fast waffles with this delicious Egg Fast custard:

https://www.carbmanager.com/recipe-detail/ug:a911dcbde0fa466aa879b0c396cd5adb/keto-egg-fast-cafe-custard

  • Net Carbs

    1.4 g

  • Fiber

    0 g

  • Total Carbs

    1.4 g

  • Protein

    11.2 g

  • Fats

    16.3 g

197 cals

Keto Egg Fast Egg and Cheese Waffles

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Cheese

    Cheese

    1 cup, shredded

  • Raw egg

    Raw egg

    3 large

  • Butter

    Butter

    1 tbsp

Recipe Steps

steps 4

25 min

  • Step 1

    In a blender cup, combine the shredded cheese, eggs, and salt.
    Step 1
  • Step 2

    Blend until smooth.
    Step 2
  • Step 3

    Then grease a small waffle iron with melted butter.
    Step 3
  • Step 4

    Pour enough batter to cover the bottom of the waffle iron barely. Close the lid and cook for 2 minutes or until the waffle is puffed and golden brown. Repeat the process with the remaining waffle batter. The recipe should make four waffles.
    Step 4

Comments 10

  • KatieMcBryant2018

    KatieMcBryant2018 4 days ago

    I may never eat a regular waffle again! Super easy to make, no eggy or cheesy flavor. Tastes like a flour-based waffle and this waffle lover is loving these!

    • BlithesomeRadish938310

      BlithesomeRadish938310 6 days ago

      Ooohhh this so good with mini waffle maker! Recipe is very precise! Really looking forward to this more often

      • Heather❤️

        Heather❤️ 8 months ago

        Look forward to this everyday with slim syrup 🥰

        • Cvmarii

          Cvmarii 10 months ago

          Really good and easy to make. I usually add some cinnamon, stevia, and drizzle a serving of sugar free maple syrup on top with butter. Perfect for a low carb breakfast.

          • Glowbug

            Glowbug 2 years ago

            It's a cheese omelet. I like cheese omlets but it's easier in a frying pan

            • kmolmen6255

              kmolmen6255 2 years ago

              This is a CHAFFLE. Chaffles have been around for a few years now and you can get all sorts of different recipes that are KETO here: Pinterest.com

              • KATANA

                KATANA 2 years ago

                One of the easiest go to Recipes that’s delicious anytime of the day or night. Keeping you on the egg fast menu.

                • GorgeousRadish197222

                  GorgeousRadish197222 23 days ago

                  What is the egg fast menu??? Lolol

              • Fatcow

                Fatcow 2 years ago

                I can’t try this recipe because I am dairy intolerant but I do have an important comment. Recipe says serving size is 1 piece and it says the batch makes 4 pieces. Therefore it makes 4 servings. 1 piece is 1.4 net carbs and if you eat the whole recipe 4 pieces you would have 5.6 net carbs. Hope this clarifies your questions on size of serving

                • FavorableArugula166579

                  FavorableArugula166579 2 years ago

                  There are product replacements you can use when dairy intolerant lol