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prep time
15 min
cook time
48 min
ready time
1 h 3 min
Low Carb Kielbasa Mushroom Casserole
If you’re a fan of any European cooking, you probably like two very important ingredients: sausage and mushrooms! This casserole is made of a layer of Polish sausage, a layer of tender seasoned mushrooms, and a very rich dairy filling. The casserole slices may be more filling than you’d expect.
Jessica L.
Net Carbs
8 g
Fiber
0.9 g
Total Carbs
9.6 g
Protein
21.8 g
Fats
58.2 g
640 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Kielbasa
12 ounce
Brown Mushrooms (Italian Or Crimini Mushrooms), Raw, High In Vitamin D
1 pound
Butter
2 tablespoon
Thyme, Dried
¼ teaspoon
Salt
¼ teaspoon
Garlic Powder
¼ teaspoon
Paprika
¾ teaspoon
Heavy Cream
1 cup
Raw Egg
1 large
Asiago Cheese
½ cup, shredded
Recipe Steps
steps 5
1 h 3 min
Step 1
Preheat an oven to 375 degrees. Slice a large link of kielbasa in half long-ways and lay them down in the base of a 9X13 glass baking dish. Set this aside for later.Step 2
Remove the stems a chop the mushrooms into quarters or small chunky pieces. Melt the butter in a large non-stick pan over medium heat and toss the mushrooms in the pan. Place a lid on and cook the mushrooms down for about 4 minutes, until they’re just soft.Step 3
Stir the thyme, salt, garlic, and paprika into the mushrooms. With the lid off, cook openly for another 4 minutes.Step 4
After cooking the mushrooms, pour and arrange them over the kielbasa in the baking dish. Whisk together the final ingredients and pour them over the mushrooms.Step 5
Bake the dish openly in the oven for 40-45 minutes, until the filling does not wiggle in the pan and the cheese on top is golden brown. Allow to cool before slicing into 4 slices for serving.
Comments
Trinitygoddess3 4 years ago
I made this ! So good! Wow! Thank you for the recipe!! My mom and my husband loved it!
Eddie 4 years ago
Worth every calorie. Extremely filling. Usually just eat 4oz of Kielbasa with fried sauerkraut. Ounce for ounce, I find kielbasa the most satisfying food. Love the high fat low protein numbers. Boar's head has less macros due to it being sugar free. This is a delicious change for me. Thanks.
Paisley 5 years ago
good and easy thanks