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prep time
10 min
cook time
25 min
ready time
35 min
Keto Bacon Wrapped Zucchini Spears
Bacon is the perfect ingredient to make anything tender and salty without adding extra oils or seasonings. Add just a pinch of pepper to fresh zucchini spears, and the bacon does the rest. Keto-fy all your veggies with a strip of bacon!
Jessica L.
Net Carbs
3.8 g
Fiber
1.7 g
Total Carbs
5.7 g
Protein
7.5 g
Fats
6.2 g
104 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Zucchini
12 ounce
Black Pepper, Ground
⅛ teaspoon
Bacon
4 slice - 6" long
Recipe Steps
steps 3
35 min
Step 1
Preheat an oven to 375 degrees. Cut a medium size zucchini into 8 spears and lay them on a seasoned sheet tray. Sprinkle the black pepper over the flesh of the zucchini.Step 2
Cut 4 long pieces of bacon into halves, making 8 pieces total. Wrap a piece of bacon around each zucchini spear, tucking the ends under the spears.Step 3
Bake the tray for 25 min - until the bacon is crisp and the zucchini tender.