Keto Ham Egg and Blue Cheese in a Mug

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  • prep time

    prep time

    5 min

  • cook time

    cook time

    5 min

  • ready time

    ready time

    10 min

Keto Ham Egg and Blue Cheese in a Mug

What I love most about the Ketogenic diet is how quick and straightforward it can be to have the right recipe. You can whip this very simple Keto breakfast recipe together in under ten minutes. Chopped ham is combined with fresh baby spinach and blue cheese. I love the flavor of the sharp blue cheese with the salty ham. The entire dish is very filling and can be entirely cooked in the microwave.

What kind of ham should I use?

Feel free to use a spiral ham or deli ham for this recipe.

What kind of blue cheese should I use?

To help to prepare this breakfast efficiently, feel free to use pre-crumbled blue cheese. If you are a stickler for flavor, go for a Maytag blue cheese or similar blue cheese that you can crumble yourself.

What can I serve this with Keto Ham Egg and Blue Cheese in a Mug?

Feel free to serve Keto Ham Egg and Blue Cheese in a Mug with other Keto breakfast recipes like Keto Blueberry Muffins !

  • Net Carbs

    1.7 g

  • Fiber

    0.2 g

  • Total Carbs

    1.9 g

  • Protein

    19.4 g

  • Fats

    14.2 g

218 cals

Keto Ham Egg and Blue Cheese in a Mug

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Raw egg

    Raw egg

    2 large

  • Ham

    Ham

    1 oz

  • Roquefort cheese

    Roquefort cheese

    1 tbsp, crumbled

  • Spinach

    Spinach

    0.25 cup

Recipe Steps

steps 3

10 min

  • Step 1

    Combine the eggs, a pinch of kosher salt, chopped ham, and blue cheese crumbles with a fork in a small bowl or directly inside a large microwave-safe coffee mug.
    Step 1
  • Step 2

    Add the baby spinach and stir to combine—microwave on high for 30 seconds.
    Step 2
  • Step 3

    Stir the mixture and then put it back in the microwave on high for another 1 ½ minutes until puffed and cooked. Serve immediately!
    Step 3