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prep time
15 min
cook time
23 min
ready time
38 min
One-Bowl Keto Blondies
These bars are so buttery and delicious and studded with melted chocolate chips! They are soft and dense; perfect for an afternoon snack!
Net Carbs
2.1 g
Fiber
2.7 g
Total Carbs
20.5 g
Protein
4.9 g
Fats
17.6 g
196 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Brown Sugar Replacement by Swerve
1 cup
Butter
½ cup
Raw Egg
2 large
Vanilla Extract
1 teaspoon
Almond Flour
2-½ cup
Baking Powder
½ teaspoon
Coarse Kosher Salt by Morton
¼ tsp
Chocolate Chips, Sugar Free
¾ cup, whole pieces - regular
Recipe Steps
steps 5
38 min
Step 1
Preheat an oven to 350 F. Combine brown sugar, melted butter, eggs and vanilla together.Step 2
In a separate bowl, combine almond flour, baking powder and kosher salt.Step 3
Add dry ingredients to the wet ingredients and combine well with a spatula. Add in the chocolate chips and stir until well mixed.Step 4
Grease an 8 x 8 pan with nonstick spray. Spread batter into the pan and bake for 23-25 minutes or until center is set and the edges of the blondies are browned.Step 5
Let cool completely before cutting into 16 bars.
Comments
AmazingAvocado743318 9 days ago
Great recipe for a husband with a very sweet tooth. However, they were just too sweet for me. We don’t have Swerve here in the UK, so I used Pure Vita Demerara sugar replacement and you get that weird cold aftertaste that you get with sugar alcohols. They were great warm from the oven, so now I put them in the oven for 10 minutes before eating them and it gets rid of the weird aftertaste.
RemarkableArugula983435 5 months ago
I've made these twice within a week
Jen8675309 a year ago
OMG!
Kate 3 years ago
Lilys
UpbeatMacadamia532139 3 years ago
Hi all. Want to make these. Can anyone recommend a brand of the chocolate chips please.
faith4775 a year ago
Lakanto Sugar Free chocolate chips. Taste just like regular chocolate chips, no after taste!
StellarKale541817 a year ago
Ghiardelli
OutstandingCauliflower205724 a year ago
Lily’s Dark Chocolate baking chips- stevia sweetened available in most large grocery store chains
Choclab1027 a year ago
I get these at Walmart, really good! Bake Believe Dark Chocolate No Sugar added Baking Chips. 55% cacao
Palshell77 3 years ago
I use cacco nibs
Dawn 3 years ago
Lilys
Rosievhh 3 years ago
Or choczero
GodsGirl 3 years ago
Lilys or Lakanto
mrsrayray 4 years ago
Made these using lakanto brown "sugar" instead and topped a serving with a scoop of rebel vanilla ice cream. It tastes amazing!
Lcarp92 4 years ago
These are a sweet-loving-keto-goer’s dream!! 11/10
terryn20 4 years ago
Love love love
Mary 5 years ago
These taste really good but are very mushy. I am just wondering if I cooked them enough. They were in for 25 minutes and the edges are dark which leads me to believe that they might be ok
Jen8675309 a year ago
I left mine in longer but lower temp. Crumbly but moist.
LoCar(b) 5 years ago
Mine were too, but tasted delicious. When they were nearly done I turned the oven off without taking them out to try and make it so they didn’t separate- then I actually stored them in the fridge which solidified them and somehow made them even better-kind of like a buttery vanilla fudge or something.
KetoFITfam1919 5 years ago
Very good, really enjoyed them!
MamooPenguin 5 years ago
This is the best Keto dessert I've had! I followed the recipe exactly and it is super moist and delicious!
Deb 5 years ago
My whole family loves these! So yummy and really quick and easy to make. I add unsweetened coconut flakes too.
HiNna 5 years ago
Loved the taste