Low Carb Warm Halloumi Salad

This warm Keto salad is loaded with roasted vegetables and pan-fried halloumi cheese - perfect for a low carb lunch or dinner option. Our Keto salad is prepared with tender cauliflower florets, crisp radish, and sweet red onion, roasted with a hint of garlic and lemon. The warm vegetable mix is then combined with golden pan-fried halloumi and topped with a zesty lemon dressing and some chopped fresh mint. This makes a great Keto winter salad recipe.

Can I Use A Different Cheese?

We have used sliced halloumi cheese for our low carb warm salad. Halloumi is a great choice because it provides a firm texture and salty flavor to the dish. It is also perfect for pan-frying as it retains its structure without melting. If you would like to use a different cheese, you could simply roast the vegetables and scatter over some crumbled fresh feta or goats cheese. These cheeses would melt over the hot vegetables slightly and would not require cooking before adding to the salad. Please be sure to adjust your macros to account for any changes made to the original recipe.

Serving Suggestions

Our warm low carb salad is deliciously filling on its own, perfect for a Keto winter lunch or light dinner option. If you would like to make this into a fuller meal, you can add some salad greens to the warm vegetable and cheese mixture. Both baby spinach and arugula would both be good options.