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Vegetarian Meat Alternative

Carbs in Vegetarian Meat Alternative

Vegetarian Meat Alternative (1 cup) contains 6.1g total carbs, 0.1g net carbs, 21.4g fat, 39.7g protein, and 376 calories.

Net Carbs

0.1 g
Fiber

6 g
Total Carbs

6.1 g
Protein

39.7 g
Fats

21.4 g

376 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 168g

Nutrient

Value

Calories

376.3 kCal
Total Carbs

6.1 g
- Net Carbs
  
  0.1 g
- Fiber
  
  6.1 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

39.7 g
Fat

21.4 g
- Monounsat. Fat
  
  4.6 g
- Polyunsat. Fat
  
  12.2 g
- Saturated Fat
  
  3.1 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

58.8 mg
Iron

5.5 mg
Magnesium

28.6 mg
Phosphorus

562.8 mg
Potassium

90.7 mg
Sodium

1191.1 mg
Zinc

1.2 mg
Copper

1.2 mg
Selenium

12.4 mcg
Folate

127.7 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.4 mg
Vit B3 (Niacin)

2.4 mg
Vitamin B6

1.2 mg
Vitamin B12

3.7 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

4.5 mg
Choline

120.3 mg