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Carbs in Chicken, Stewing, Light Meat, Meat Only, Cooked, Stewed
Chicken, Stewing, Light Meat, Meat Only, Cooked, Stewed (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 11.2g fat, 46.3g protein, and 298 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
46.3 g
Fats
11.2 g
298 cals
Nutritional Facts
- Serving Size: 1 cup, chopped or diced
- Serving Weight: 140g
Nutrient
Value
Calories
298.2 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
46.3 g
Fat
11.2 g
Monounsat. Fat
3.8 g
Polyunsat. Fat
2.7 g
Saturated Fat
2.8 g
Cholesterol
98 mg
Glycemic Load
-
Supplemental
Value
Calcium
19.6 mg
Iron
1.7 mg
Magnesium
32.2 mg
Phosphorus
315 mg
Potassium
278.6 mg
Sodium
81.2 mg
Zinc
1.2 mg
Copper
0.1 mg
Selenium
40.2 mcg
Folate
5.6 mcg
Vitamin A
30.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
12 mg
Vitamin B6
0.6 mg
Vitamin B12
0.4 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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