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BANQUET Chicken Pot Pie, Frozen Entree

Carbs in BANQUET Chicken Pot Pie, Frozen Entree

BANQUET Chicken Pot Pie, Frozen Entree (1 pie) contains 35.7g total carbs, 32.3g net carbs, 21.5g fat, 11.1g protein, and 380 calories.

Net Carbs

32.3 g
Fiber

3.4 g
Total Carbs

35.7 g
Protein

11.1 g
Fats

21.5 g

380 cals

Quantity

Serving Size

Serving Size: 1 pie
Serving Weight: 198g

Nutrient

Value

Calories

380.2 kCal
Total Carbs

35.7 g
- Net Carbs
  
  32.3 g
- Fiber
  
  3.4 g
- Starch
  
  -
- Sugar
  
  5.6 g
- Sugar Alcohols
  
  -
Protein

11.1 g
Fat

21.5 g
- Monounsat. Fat
  
  9.2 g
- Polyunsat. Fat
  
  3.7 g
- Saturated Fat
  
  8.3 g
- Cholesterol
  
  29.7 mg
Glycemic Load

-

Supplemental

Value

Calcium

29.7 mg
Iron

1 mg
Magnesium

0 mg
Phosphorus

0 mg
Potassium

0 mg
Sodium

841.5 mg
Zinc

0 mg
Copper

0 mg
Selenium

0 mcg
Folate

0 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

0 mg
Choline

0 mg