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Carbs in Sugar Free Ice Cream
Sugar Free Ice Cream (1 cup) contains 28g total carbs, 22g net carbs, 16g fat, 4g protein, and 272 calories.
Net Carbs
22 g
Fiber
6 g
Total Carbs
28 g
Protein
4 g
Fats
16 g
272 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 126g
Nutrient
Value
Calories
272.2 kCal
Total Carbs
28 g
Net Carbs
22 g
Fiber
6.1 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
4 g
Fat
16 g
Monounsat. Fat
4 g
Polyunsat. Fat
0.5 g
Saturated Fat
8.6 g
Cholesterol
40.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
161.3 mg
Iron
0.1 mg
Magnesium
17.6 mg
Phosphorus
132.3 mg
Potassium
250.7 mg
Sodium
60.5 mg
Zinc
0.9 mg
Copper
0 mg
Selenium
3.3 mcg
Folate
6.3 mcg
Vitamin A
148.7 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.5 mcg
Vitamin C
0.8 mg
Vitamin D
0.3 mcg
Vitamin K
0.4 mcg
Vitamin E
0.4 mg
Choline
32.8 mg
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