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Pork, Cured, Salt Pork, Raw

Carbs in Pork, Cured, Salt Pork, Raw

Pork, Cured, Salt Pork, Raw (1 oz) contains 0g total carbs, 0g net carbs, 22.8g fat, 1.4g protein, and 212 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    1.4 g

  • Fats

    22.8 g

212 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    212.1 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    1.4 g

  • Fat

    22.8 g

    • Monounsat. Fat

      10.8 g

    • Polyunsat. Fat

      2.7 g

    • Saturated Fat

      8.3 g

    • Cholesterol

      24.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1.7 mg

  • Iron

    0.1 mg

  • Magnesium

    2 mg

  • Phosphorus

    14.7 mg

  • Potassium

    18.7 mg

  • Sodium

    403.7 mg

  • Zinc

    0.3 mg

  • Copper

    0 mg

  • Selenium

    1.6 mcg

  • Folate

    0.3 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.5 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    5.4 mg

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