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Carbs in Rice, Fried, With Beef
Rice, Fried, With Beef (1 cup) contains 41.9g total carbs, 40.3g net carbs, 14g fat, 12.3g protein, and 347 calories.
Net Carbs
40.3 g
Fiber
1.6 g
Total Carbs
41.9 g
Protein
12.3 g
Fats
14 g
347 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 198g
Nutrient
Value
Calories
346.5 kCal
Total Carbs
41.9 g
Net Carbs
40.3 g
Fiber
1.6 g
Starch
-
Sugar
1.4 g
Sugar Alcohols
-
Protein
12.3 g
Fat
14 g
Monounsat. Fat
5.5 g
Polyunsat. Fat
4.5 g
Saturated Fat
2.9 g
Cholesterol
106.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
37.6 mg
Iron
2.9 mg
Magnesium
29.7 mg
Phosphorus
160.4 mg
Potassium
263.3 mg
Sodium
643.5 mg
Zinc
1.9 mg
Copper
0.2 mg
Selenium
22.2 mcg
Folate
93.1 mcg
Vitamin A
41.6 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3 mg
Vitamin B6
0.3 mg
Vitamin B12
0.6 mcg
Vitamin C
3 mg
Vitamin D
0.4 mcg
Vitamin K
25.9 mcg
Vitamin E
1.6 mg
Choline
65.3 mg
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