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Carbs in Beef, Sandwich Steak (flaked, Formed, Thinly Sliced)
Beef, Sandwich Steak (flaked, Formed, Thinly Sliced) (1 sandwich steak) contains 0g total carbs, 0g net carbs, 10.5g fat, 8.4g protein, and 128 calories.
- Net Carbs - 0 g 
- Fiber - 0 g 
- Total Carbs - 0 g 
- Protein - 8.4 g 
- Fats - 10.5 g 
128 cals
Nutritional Facts
- Serving Size: 1 sandwich steak
- Serving Weight: 41g
Nutrient
Value
- Calories - 127.9 kCal 
- Total Carbs - 0 g - Net Carbs - 0 g 
- Fiber - 0 g 
- Starch - - 
- Sugar - 0 g 
- Sugar Alcohols - - 
 
- Protein - 8.4 g 
- Fat - 10.5 g - Monounsat. Fat - 4.2 g 
- Polyunsat. Fat - 0.1 g 
- Saturated Fat - 4.6 g 
- Cholesterol - 33.2 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 5.3 mg 
- Iron - 0.9 mg 
- Magnesium - 7 mg 
- Phosphorus - 61.5 mg 
- Potassium - 102.5 mg 
- Sodium - 30.3 mg 
- Zinc - 1.9 mg 
- Copper - 0 mg 
- Selenium - 6.6 mcg 
- Folate - 3.3 mcg 
- Vitamin A - 0 mcg 
- Vit B1 (Thiamin) - 0 mg 
- Vit B2 (Riboflavin) - 0.1 mg 
- Vit B3 (Niacin) - 1.9 mg 
- Vitamin B6 - 0.1 mg 
- Vitamin B12 - 1.1 mcg 
- Vitamin C - 0 mg 
- Vitamin D - 0.2 mcg 
- Vitamin K - 0.7 mcg 
- Vitamin E - 0.1 mg 
- Choline - 30.6 mg 
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