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Carbs in Soup, Pea, Green, Canned, Prepared With Equal Volume Milk
Soup, Pea, Green, Canned, Prepared With Equal Volume Milk (1 cup, (8 fl oz)) contains 32.2g total carbs, 29.4g net carbs, 7g fat, 12.6g protein, and 239 calories.
Net Carbs
29.4 g
Fiber
2.8 g
Total Carbs
32.2 g
Protein
12.6 g
Fats
7 g
239 cals
Nutritional Facts
- Serving Size: 1 cup, (8 fl oz)
- Serving Weight: 254g
Nutrient
Value
Calories
238.8 kCal
Total Carbs
32.2 g
Net Carbs
29.4 g
Fiber
2.8 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
12.6 g
Fat
7 g
Monounsat. Fat
2.2 g
Polyunsat. Fat
0.5 g
Saturated Fat
4 g
Cholesterol
17.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
172.7 mg
Iron
2 mg
Magnesium
55.9 mg
Phosphorus
238.8 mg
Potassium
375.9 mg
Sodium
970.3 mg
Zinc
1.8 mg
Copper
0.4 mg
Selenium
0 mcg
Folate
7.6 mcg
Vitamin A
66 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
1.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0.4 mcg
Vitamin C
2.8 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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