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Carbs in Pea Salad
Pea Salad (1 cup) contains 21.5g total carbs, 14.6g net carbs, 42.5g fat, 10.5g protein, and 503 calories.
Net Carbs
14.6 g
Fiber
6.8 g
Total Carbs
21.5 g
Protein
10.5 g
Fats
42.5 g
503 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 214g
Nutrient
Value
Calories
502.9 kCal
Total Carbs
21.5 g
Net Carbs
14.6 g
Fiber
6.9 g
Starch
-
Sugar
8.6 g
Sugar Alcohols
-
Protein
10.5 g
Fat
42.5 g
Monounsat. Fat
10.7 g
Polyunsat. Fat
21.7 g
Saturated Fat
6.8 g
Cholesterol
115.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
49.2 mg
Iron
2.4 mg
Magnesium
47.1 mg
Phosphorus
194.7 mg
Potassium
370.2 mg
Sodium
449.4 mg
Zinc
2 mg
Copper
0.3 mg
Selenium
10.3 mcg
Folate
81.3 mcg
Vitamin A
126.3 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
2.7 mg
Vitamin B6
0.5 mg
Vitamin B12
0.4 mcg
Vitamin C
44.3 mg
Vitamin D
0.4 mcg
Vitamin K
54.1 mcg
Vitamin E
3 mg
Choline
99.7 mg
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