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Carbs in Veal With Butter Sauce (mixture), Veal Picatta
Veal With Butter Sauce (mixture), Veal Picatta (1 cup) contains 2.9g total carbs, 2.5g net carbs, 17.7g fat, 29.5g protein, and 293 calories.
Net Carbs
2.5 g
Fiber
0.4 g
Total Carbs
2.9 g
Protein
29.5 g
Fats
17.7 g
293 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 188g
Nutrient
Value
Calories
293.3 kCal
Total Carbs
2.9 g
Net Carbs
2.5 g
Fiber
0.4 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
29.5 g
Fat
17.7 g
Monounsat. Fat
5.1 g
Polyunsat. Fat
1 g
Saturated Fat
10 g
Cholesterol
137.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
15 mg
Iron
1.4 mg
Magnesium
24.4 mg
Phosphorus
218.1 mg
Potassium
370.4 mg
Sodium
1037.8 mg
Zinc
3.1 mg
Copper
0.2 mg
Selenium
13.7 mcg
Folate
20.7 mcg
Vitamin A
127.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
9 mg
Vitamin B6
0.3 mg
Vitamin B12
1 mcg
Vitamin C
0.4 mg
Vitamin D
0.2 mcg
Vitamin K
6.8 mcg
Vitamin E
1 mg
Choline
112.1 mg
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