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Carbs in Brussels Sprouts, From Fresh, Creamed
Brussels Sprouts, From Fresh, Creamed (1 cup) contains 18.3g total carbs, 14.9g net carbs, 11.4g fat, 7.1g protein, and 194 calories.
Net Carbs
14.9 g
Fiber
3.4 g
Total Carbs
18.3 g
Protein
7.1 g
Fats
11.4 g
194 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 228g
Nutrient
Value
Calories
193.8 kCal
Total Carbs
18.3 g
Net Carbs
14.9 g
Fiber
3.4 g
Starch
-
Sugar
6.6 g
Sugar Alcohols
-
Protein
7.1 g
Fat
11.4 g
Monounsat. Fat
4.5 g
Polyunsat. Fat
3.2 g
Saturated Fat
3 g
Cholesterol
6.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
164.2 mg
Iron
1.9 mg
Magnesium
38.8 mg
Phosphorus
171 mg
Potassium
558.6 mg
Sodium
385.3 mg
Zinc
0.8 mg
Copper
0.1 mg
Selenium
6.2 mcg
Folate
84.4 mcg
Vitamin A
155 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.3 mg
Vitamin B12
0.3 mcg
Vitamin C
79.3 mg
Vitamin D
1.1 mcg
Vitamin K
178.5 mcg
Vitamin E
0.8 mg
Choline
65.9 mg