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Carbs in Italian Sausage
Italian Sausage (1 link, 4/lb) contains 3.5g total carbs, 3.5g net carbs, 22.7g fat, 15.9g protein, and 286 calories.
Net Carbs
3.5 g
Fiber
0.1 g
Total Carbs
3.5 g
Protein
15.9 g
Fats
22.7 g
286 cals
Nutritional Facts
- Serving Size: 1 link, 4/lb
- Serving Weight: 83g
Nutrient
Value
Calories
285.5 kCal
Total Carbs
3.5 g
Net Carbs
3.5 g
Fiber
0.1 g
Starch
-
Sugar
0.7 g
Sugar Alcohols
-
Protein
15.9 g
Fat
22.7 g
Monounsat. Fat
10.6 g
Polyunsat. Fat
2.9 g
Saturated Fat
8 g
Cholesterol
47.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
17.4 mg
Iron
1.2 mg
Magnesium
14.9 mg
Phosphorus
141.1 mg
Potassium
252.3 mg
Sodium
1001.8 mg
Zinc
2 mg
Copper
0.1 mg
Selenium
18.3 mcg
Folate
4.2 mcg
Vitamin A
8.3 mcg
Vit B1 (Thiamin)
0.5 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3.5 mg
Vitamin B6
0.3 mg
Vitamin B12
1.1 mcg
Vitamin C
0.1 mg
Vitamin D
0.8 mcg
Vitamin K
2.8 mcg
Vitamin E
0.2 mg
Choline
64.7 mg