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Carbs in Gravy, Beef, Canned, Ready-to-serve
Gravy, Beef, Canned, Ready-to-serve (1 cup) contains 11.2g total carbs, 10.3g net carbs, 5.5g fat, 8.7g protein, and 123 calories.
Net Carbs
10.3 g
Fiber
0.9 g
Total Carbs
11.2 g
Protein
8.7 g
Fats
5.5 g
123 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 233g
Nutrient
Value
Calories
123.5 kCal
Total Carbs
11.2 g
Net Carbs
10.3 g
Fiber
0.9 g
Starch
-
Sugar
0.5 g
Sugar Alcohols
-
Protein
8.7 g
Fat
5.5 g
Monounsat. Fat
2.2 g
Polyunsat. Fat
0.2 g
Saturated Fat
2.7 g
Cholesterol
7 mg
Glycemic Load
-
Supplemental
Value
Calcium
14 mg
Iron
1.6 mg
Magnesium
4.7 mg
Phosphorus
69.9 mg
Potassium
188.7 mg
Sodium
1304.8 mg
Zinc
2.3 mg
Copper
0.2 mg
Selenium
2.3 mcg
Folate
4.7 mcg
Vitamin A
2.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.5 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.2 mcg
Vitamin E
0.1 mg
Choline
14 mg
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