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Carbs in Sol Cuisine Lemon Dill Salm'n Burgers
Sol Cuisine Lemon Dill Salm'n Burgers (1 serving) contains 8g total carbs, 6g net carbs, 13g fat, 14g protein, and 190 calories.
Net Carbs
6 g
Fiber
2 g
Total Carbs
8 g
Protein
14 g
Fats
13 g
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
190 kCal
Total Carbs
8 g
Net Carbs
6 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
14 g
Fat
13 g
Monounsat. Fat
8 g
Polyunsat. Fat
3.5 g
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
96 mg
Iron
2 mg
Potassium
516 mg
Sodium
420 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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