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Winter Roasting Vegetable Mix

Carbs in Four Seasons Winter Roasting Vegetable Mix

Four Seasons Winter Roasting Vegetable Mix (1 portion) contains 22.1g total carbs, 18g net carbs, 3.4g fat, 2g protein, and 119 calories.

Net Carbs

18 g
Fiber

4.1 g
Total Carbs

22.1 g
Protein

2 g
Fats

3.4 g

119 cals

Quantity

Serving Size

Serving Size: 1 portion
Serving Weight: 125g

Nutrient

Value

Calories

119.3 kCal
Total Carbs

22.1 g
- Net Carbs
  
  18 g
- Fiber
  
  4.1 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

3.4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg